News
McLaren Vale Grenache Comes of Age
Posted by Imogen Porteous on
You may have tasted the fragrant, pure-fruited Grenache wines of McLaren Vale, drawn from rare old bush vines that now define the region, but how did this once-overlooked grape transform into one of Australia’s most celebrated expressions of place?
New Custodians of the Trott Vineyard
Posted by Imogen Porteous on
Wirra Wirra will acquire the acclaimed Trott Vineyard in Blewitt Springs, one of Australia’s most significant Grenache sites.
Harry's Lamb Shoulder Recipe
Posted by Imogen Porteous on
At Harry’s Deli, slow braising allows time and spice to work together, transforming humble cuts into deeply aromatic, tender dishes. Try this slow cooked Lamb Shoulder Recipe with Ras El Hanout spice.
Winemaking Evolution
Posted by Imogen Porteous on
"What follows is not a catalogue of techniques, but an examination of how intent has shifted and how that intent now governs decision making from the first pick onward..."
Christmas Pudding Recipe
Posted by Imogen Porteous on
Some dishes hold a special place in our hearts and sometimes, they inspire something entirely new. This season, celebrate with a sweet festive recipe from Harry's Deli - Chef Taiaha's take on his Grandma's Christmas Pudding.