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Harry's Deli

With views over manicured lawns, native gum trees and organically grown vineyards, Harry’s Deli offers full-service dining at our iconic winery, in the heart of the McLaren Vale wine region. Our Chef's create a seasonally inspired contemporary Australian menu featuring local fresh produce that pairs perfectly with Wirra Wirra’s range of generous, elegant and stylish wines.

Established 2016.

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10 Years at the Table - A Celebration of Harry's Deli

For a decade, Harry’s Deli has been a place to linger - where long lunches unfold, glasses are poured with generosity, and the best of the region finds its way to the table.

On Saturday, 29 August 2026, Wirra Wirra invites you to 10 Years at the Table, a one-night-only dinner in McLaren Vale. Chefs Rob Kolencik and Tom Boden return to the kitchen alongside Head Chef Taiaha Ngawiki to present a multi-course menu that honours season, provenance, and the creativity that has defined the Deli since its first day. Matched with Wirra Wirra wines.

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10 Years at the Table: A Celebration of Harry's Deli

Food at Harry's Deli

The contemporary Australian cuisine at Harry’s Deli draws inspiration from local ingredients and the renowned wines of Wirra Wirra. Our Chef's seasonal menus feature estate-grown vegetables and herbs, sustainably caught local seafood, and produce from regional farmers and artisans.

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Wine at Harry's Deli

Choose any wine from Wirra Wirra’s renowned portfolio of classic McLaren Vale reds or aromatic whites from the neighbouring Adelaide Hills. There also the option to choose from a selection of food-matched curated tasting flights or treat yourself with a perfectly aged museum wine.

Wine Glasses at Harry's Deli

People

For Head Chef Taiaha Ngawiki, leading the kitchen at Harry’s Deli is about honouring place, produce and community. With a deep respect for local ingredients and a thoughtful, produce-driven approach, Taiaha brings fresh energy to the heart of McLaren Vale. His dishes reflect the character of the region – honest, generous and full of flavour – celebrating the growers, makers, and stories behind every plate.

Place

Nestled inside the historic Wirra Wirra winery, directly across from our Cellar Door, Harry’s Deli is the perfect lunch spot for your next Trip to McLaren Vale. Harry’s Deli offers three dining spaces, inside by our wood-burning fireplace, in our enclosed courtyard overlooking the Wirra Wirra gardens and vineyards, or on fine weather days outside in Harry’s Garden.

Wine Place | Wirra Wirra

Bookings

Groups of 10 to 20 guests enjoy our feed-me menu, ‘What Harry Would Have’, priced from $75 per person, excluding wine.

Groups over 20 guests please contact us by calling (08) 8323 8414 or email us at bookings@wirra.com.au

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Chef Holding Wine Glasses - Harry's Deli at Wirra Wirra

Contact Us

Address
255 Strout Road
McLaren Vale SA 5171

Contact Number
+61 8 8323 8414

Opening hours
Monday to Saturday:
10am - 4pm
Sunday & Public Holidays:
11am - 4pm
Good Friday & Christmas Day:
Closed